The zen-like Nauman restaurant feels like a modern take on a Japanese tea house, all polished worn woods and lantern-like lamps. Winner of 13 GaultMillau points, the menu’s light, healthy fare references a range of Southeast Asian cuisines.
Executive Chef: Renato Wüst
Hours of Operation
Wednesday through Sunday 0600 - 2200
Lunch Saturday and Sunday 1200 - 1400
Closed Monday and Tuesday
For reservations call: (41-81) 303-30-30