(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120 086230
(Italy) Call 800 822 005
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Stay 4 nights for the price of 3.
4 for 3
1-hour spa treatment or USD 100 spa-credit per person per stay.
A round of golf included at these top courses per stay.
Join Leaders Club and enjoy access to one-of-a-kind experiences
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Where land, sea and sky strike a note of such worldly perfection.
Many possible itineraries…from sandy beaches to dense jungles.
Colorful history, solid traditions, and true multiculturalism.
Excellent restaurants, chic nightspots and cutting-edge theatre.
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An exclusive oceanfront restaurant open to resort guests, residents and Beach Club members only, Costa Grill offers an idyllic setting for a beachside lunch, light snacks or cocktails at sunset. The tempting menu features upscale-casual cuisine and includes sandwiches, burgers, salads and wraps.
Executive Chef: Michael Blum
"Beautiful beachfront dining under the shade of Miami's palm trees. Costa Grill is the ideal spot for a casual mid-day meal. The menu selection is great, there is something here for the whole family."
Savor the refined cuisine of one of New York City’s most acclaimed Italian restaurants in this elegant, oceanfront setting. Il Mulino New York is renowned for its market-fresh dishes, excellent selection of fine Italian wines and near flawless service. On Sunday, relax to the rhythms of live Jazz while enjoying a special brunch menu.
Manager: Jason Rodriguez
"Amazing service, truly authentic Italian cuisine in an equisite location. Tino's homemade Grappa is a must have for all to enjoy!"
A Tuscany-inspired marketplace and restaurant, Piazetta offers an innovative mix of all-day dining, specialty packaged goods, a wine corner, coffee bar and artisan cheese, pastry and gelato counters. Dine outdoors overlooking the Atlantic or enjoy the stylish indoor area where lounge seating and a communal table create a warm, social atmosphere.
Executive Chef: Dewey Lossasso
“The service and facilities are unmatched. Everything is amazing.”
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120 086230
Call 800 822 005
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