(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120 086230
(Italy) Call 800 822 005
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Awarded with one Michelin Star, Il Riccio is the first Beach-Club Restaurant in the world boasting this important recognition. Nestled on a cliff between heaven and sea, by the famous Blue Grotto. This Mediterranean style sea food restaurant could be reached either by sea or by land.
Executive Chef: Salvatore Elefante
Manager: Roberto Bonetti (Restaurant Director)
L'Olivo Gourmet Restaurant is the only one in Capri island boasting two Michelin Stars. Its cusine is based on Mediterrean flavors fusioning innovation and tradition. The Loro Piana-designed interiors are a textural indulgence of cashmere, cotton and linen lit by 300 candles and punctuated by retro photographs of 1950s Capri.
Executive Chef: Andrea Migliaccio
Manager: Luca De Coro
A true homage to the flavors of Capri’s tradition through local recipes: such as “Ravioli Capresi.” For those who prefer a more casual atmosphere, the Bistro Ragù offers an authentic cuisine and a lovely terrace with sea views. Pleasant, sober and welcoming atmosphere: little tables, comfortable sofas and soft lights after sunset.
Ideal for an aperitif while admiring important art works realized by Italian and International artist. Enjoy live music from a piano bar at sunset time.
Manager: Antonio Chirico (Bar Manager)
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120 086230
Call 800 822 005
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