(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120 086230
(Italy) Call 800 822 005
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Where land, sea and sky strike a note of such worldly perfection.
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Carved Indonesian doors usher you into East, a serene temple of Asian cuisine. Chefs serve a mix of Japanese, Thai, Indian and Vietnamese food, including sushi, sashimi and curries. The kitchen also makes excellent use of a ceramic tandoor to produce healthy preparations of chicken, lamb and mahi mahi.
Executive Chef: Pieter Fitz-Dreyer
Manager: Jonathon Reynolds
Warm ocean breezes blow through at the relaxing Indigo on the Beach overlooking the blue waters of the Caribbean. The restaurant’s flexible menus feature light and healthy dishes and place a particular accent on grills, fresh seafood and salads. Each week, the restaurant hosts beach barbecues with live music and dancing.
Ottimo! means ‘excellent’ in Italian and Carlisle Bay's new open-air poolside restaurant certainly lives up to its name. Guests can enjoy stand-out antipasti, fresh Mediterranean salads, home-made gelato and pizza hot out of an authentic wood burning oven. The restaurant also has families in mind with a special Little Ottimo! menu for the kids.
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120 086230
Call 800 822 005
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Select your check-out date