(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120 086230
(Italy) Call 800 822 005
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At Andromeda, guests enjoy a menu of creatively interpreted international dishes while dining under swaying pines on an outdoor terrace. In addition to the standard a la carte menu, a special theme night is held each week offering cuisine as varied as French, Italian and sushi.
Executive Chef: Herve Pronzato
The resort’s beachside restaurant serves grilled seafood, meats and vegetables along with authentic Greek specialties. Enjoy a hearty meal and a glass of ouzo while listening to live Greek music and the sound of lapping waves.
One of Greece’s most acclaimed gourmet restaurants, The Squirrel is an enchanting open-air venue overlooking the sea. Choose from a la carte options or a delightfully surprising degustation menu designed by Chef de Cuisine Herve Pronzato. The skilled sommelier can suggest pairings from the extensive collection of Greek and international wines.
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120 086230
Call 800 822 005
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