(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120 086230
(Italy) Call 800 822 005
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Enjoy a spa treatment or USD 100 spa-credit per person per stay.
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Decorated in a contemporary style, the Brasserie serves updated classical cuisine all day long. The exceptional desert buffet is a particualr hit with sweet-tooths of all ages.
Executive Chef: Frédéric Breuil
Manager: Michael Smithuis
This sophisticated cocktail bar is a gathering place for visitors and locals alike. Choose from an extensive drink list and dine from an à la carte menu served until late in the evening. Enjoy live music six nights a week.
The lounge bar is an ideal place to have a late Continental breakfast or enjoy an aperitif before lunch. During afternoon tea, the bar is set-up with a buffet of homemade desserts.
Executive Chef: Frederic Breuil
La Terrasse du Petit Palais is known for its breathtaking view of Lake Geneva and the Alps. Open for lunch and dinner in summer, the restaurant serves salads fresh from the on-site bio garden, grilled fish and succulent meat dishes. Ice cream and refreshments are served during the afternoon.
If you feel the need for a cool drink or healthy snack following your spa treatment, the Willow Stream Café offers a menu featuring regional, seasonal products.
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120 086230
Call 800 822 005
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