(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120 086230
(Italy) Call 800 822 005
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Where land, sea and sky strike a note of such worldly perfection.
Many possible itineraries…from sandy beaches to dense jungles.
Colorful history, solid traditions, and true multiculturalism.
Excellent restaurants, chic nightspots and cutting-edge theatre.
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The Grand Hotel Billia's main restaurant is the place to enjoy regional cuisine and the traditional cuisine of Belle Epoque.
Executive Chef: Giancarlo Duce
Manager: Severino Dellea
Next to the imposing entrance Hall you can find Grand Hotel Billia's gourmet restaurant, where tasting international cuisine and experiments of some of the most renowned Italian Master Chefs. The dining room opens out onto a magnificent terrace overlooking the age-old parc.
Executive Chef: Emanuele Lattanzi
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120 086230
Call 800 822 005
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