(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120 086230
(Italy) Call 800 822 005
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Receive a USD 100 Hotel Credit included with a minimum 3 night stay.
USD 100 Hotel Credit
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Accompanied by views of the Mediterranean Sea, guests dine like royalty in the elegant and refined La Table du Royal. Under the direction of Chef Bruno Le Bolch, enjoy suberb Mediterranean cuisine prepared with local, seasonal produce. Fresh seafood is prepared with the latest culinary techniques, and a fabulous wine list is available.
Executive Chef: Bruno Le Bolch
Manager: Eric Perbet
Situated poolside and overlooking the bay, the Jasmin Grill & Lounge propose a culinary odyssey from the Road to India to the villa Kérylos. The outdoor kitchen features a real tandoor oven for original Indian specialties. Fish and meat "à la plancha", chicken grilled on skewers, salads, pasta and burgers complete the international menu.
Executive Chef: Bruno le Bolch
Manager: Eric Perbet
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120 086230
Call 800 822 005
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