(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120 086230
(Italy) Call 800 822 005
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Where land, sea and sky strike a note of such worldly perfection.
Many possible itineraries…from sandy beaches to dense jungles.
Colorful history, solid traditions, and true multiculturalism.
Excellent restaurants, chic nightspots and cutting-edge theatre.
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A relaxing, poolside lounge open exclusively to hotel guests, Aquarius is a favorite spot for a casual breakfast in the morning and distinctive cocktails in the evening.
Executive Chef: Hemant Oberoi
Manager: Gaurav Pokhriyal
Originally opened in 1973, Golden Dragon was the first authentic Sichuan restaurant in India. Today, the restaurant boasts a bold contemporary look, with an impressive open kitchen. Watch as the chefs prepare signature dishes including Peking Duck and a sumptuous array of dim sum.
Masala offers a unique take on Indian cuisine, preparing every dish with extra virgin olive oil instead of using butter, gravy or cream. Begin your experience with a hand washing ritual, then indulge in signature dishes of meat, seafood or vegetarian fare accompanied by piping hot phulkas (bread) from the phulka trolley.
Renowned for its scrumptious High Teas served with scones, cucumber sandwiches and some of Mumbai’s favorite street foods, the historic Sea lounge provides wonderful views over the bustling Mumbai Harbour and Gateway Promenade.
Mumbai’s first 24-hour restaurant, Shamiana retains its place as the city’s favorite after-hours hang out. The vast menu features a varied selection of Indian and International cuisines and includes such signature dishes as lobster Thermidor, dosas and samosas. The lavish breakfast and lunch buffets are not to be missed.
"Experience the fresh, pungent flavours of the Middle East at the magically lit restaurant, Souk. Enjoy panoramic views of the Mumbai Harbour as chefs bustle in the open kitchen-studio featuring a bread-making section and rotisserie grill. At lunch, a gourmet buffet provides a quick, yet relaxing dining option."
From the wonderful folding staircase at the entrance to the freestanding sushi counter and Teppanyaki kitchen, Wasabi by Morimoto offers a little slice of Japan in Mumbai. The menu offers a tempting array of Japanese delicacies as well as an impressive selection of sakes. Signature dishes include black cod Mmso and enoki Ttmpura.
"Utilizing the finest Riedel hand blown crystal, gilt-edged cutlery from Christofle, and exquisite Bernardaud Porcelain from France, The Zodiac Grill sets new standards in fine dining. Highlights from the exceptional menu include selections from the House of Caviar and signature dishes such as the Camembert soufflé. The wine list is phenomenal."
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120 086230
Call 800 822 005
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