(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120 086230
(Italy) Call 800 822 005
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Enjoy innovative creations of the italian cuisine and get to know the diverse facets of wine from the sommelier. Whether it is for a spontaneous lunch on a busy work day or for a classy dinner to round off the day, you will be delighted with culinary highlights of the Italian cuisine in the modern setting of the QUARANTA uno, awarded 13-GaultMillau points.
Executive Chef: Tobias Hanne
Enjoy traditional Swiss cuisine in a Belle Epoque-inspired setting at Restaurant Jungfrau Brasserie. In warm weather, the charming terrace makes for an unforgettable al fresco dining experience.
Executive Chef: Patrick Walther
With its elegant furnishings, live piano music and stunning views, Restaurant La Terrasse delights diners with unique international taste combinations. The menu focuses on modern gourmet cuisine though a variety of light spa dishes are also available.
Executive Chef: Lukas Stalder
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120 086230
Call 800 822 005
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