Overview
The Grand-Hôtel du Cap-Ferrat is located between Nice and Monaco, at the tip of the Cap-Ferrat peninsula, facing the Mediterranean, in a private 17-acre estate with pine trees and flowers of a thousand colors. The hotel has been entirely renovated and redecorated by the famous designer Pierre-Yves Rochon, and now boasts an 8500-square-foot spa with indoor swimming pool, six luxury treatment rooms, fitness center, Jacuzzi, saunas, steam rooms and spa gardens. Open from April to October, the spectacular Club Dauphin, with an Olympic-sized heated seawater swimming pool, can be reached by private funicular.
Dining In
The hotel has three restaurants under the direction of Michelin-starred Executive Chef Didier Aniès, Meilleur Ouvrier de France 2000: the gastronomic restaurant Le Cap, with one Michelin Star; the Club-Dauphin restaurant, open for lunch in season; and the Veranda, for all-day dining.
Recreation and Health
In addition to the spa, the hotel offers a clay tennis court, bicycle rental (free of charge), jogging track around the Cap-Ferrat peninsula, and swimming lessons with legendary instructor Pierre Grunberg. The Kids Club has dedicated staff to provide children’s activities during the day.
Features
The hotel offers the Villa Rose-Pierre, the four-bedroom presidential suite, in a private park with tennis court and infinity swimming pool. Available for rent on a monthly basis in high and shoulder season, and on a weekly basis in low season, it has seven dedicated staff to provide support and service.