(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call (81-3) 5551-0101
(Italy) Call 800 822 005
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Treat yourself to a seven night stay for the price of five. Savings included in the rate.
Stay for 7 Pay for 5
Enjoy a round of golf at one of our challenging courses around the world.
Breakfast per person per room is the most delicious way to start each day.
Enjoy exclusive rates available only to Leaders Club Members.
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Find out more about Unlimited, our highest tier of membership.
More for you to discover.
Make the most out of sunny days
Includes everything from exciting cities to gorgeous beaches and romantic countryside escapes.
Where land, sea and sky strike a note of such worldly perfection.
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The evocative and refined gourmet restaurant is decorated with limestone, wood and candlelight swashes. It offers a true auteur cuisine, complex yet authentic and simple. Here Apulian traditions are revamped by executive chef Domingo Schingaro.
Executive Chef: Domingo Schingaro
Manager: Donato Marzolla
A genuine Apulian trattoria in the heart of the Borgo, wood blends with the clean white halls and the tools and objects from our rural heritage. Guests can discover the deep rural roots of Apulian typical cuisine through a menu celebrating the many treasures of our local tradition.
Featuring an open kitchen where old and forgotten recipes can be enjoyed just like in a local home, our beloved "massaia" Mimina shares the ancient secrets of Apulian cuisine. At the lovely "A Pizzerì" outdoor area, you can also taste some excellent pizza made with the best ingredients and three different dough varieties.
Located at the hotel's private beach Cala Masciola, this seafront culinary corner is a blend between a restaurant and a fish shop. It serves light salads, pasta dishes and extremely fresh seafood.
The pleasant open-air space is the perfect setting for food prepared live using fresh local raw ingredients. A number of food stations allow guests to follow and learn how their preferred dish are made, be it a first course, a meat or fish recipe or a freshly composed salad.
A very special restaurant, for our small guests only. Every detail and piece of furniture, from chairs to tables or the buffet, is sized for children, who will enjoy great moments of joyful playing. A healthy and whole diet is promoted through an ad hoc menu that changes every day and is based on natural and simple dishes.
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call (81-3) 5551-0101
Call 800 822 005
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