(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120-086-230 toll free (Japan Only)
(Italy) Call 800 822 005
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This iconic 1920s historical building has been meticulously restored to present classic Cantonese and Shanghainese cuisine. A Peking Duck oven is specially handcrafted to serve the best roast duck in Shanghai. Nostalgic old Shanghai comes to life in 11 private dining rooms, each one special with its own color and style, an ideal place for a gathering and party.
Executive Chef: Peter Yu
Manager: Jennifer Jiang
A throw-back to Las Vegas nostalgia, Café Bellagio is designed to re-create the classic American diner experience with modern sensibility. With the contemporary Art Deco and seasonal menu, it is a perfect venue for breakfast, lunch and dinner.
Executive Chef: George Li
Manager: Max Ma
An elegant and cozy atmosphere, ideal for business meetings and social gatherings. Offering Bellagio signature afternoon tea and artisanal coffee. Enjoy evening live music while indulging in modern small plates and craft cocktails.
Manager: Cindy Dong
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120-086-230 toll free (Japan Only)
Call 800 822 005
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