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The bright and airy garden restaurant forms a focal point all-day for a multi-faceted cuisine with subtle Nordic influence. Meals can be enjoyed on the summer terrace or in the private dining salons.
Executive Chef: Stefan Wilke
This restaurant features a private dining room and terrace with breathtaking views over the Alster and is set to offer an unparalleled culinary experience.
Relaxed mixology and awe-inspiring vistas blend equally well at the Fontenay Bar on the top floor.
Its 27 meter height ceiling reveals what matters most: effortless lounging and good conversation, accompanied by afternoon teat, coffee or a small snack.
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