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Experience great food from one of the best chefs in Colombia - renowned Harry Sasson, all within steps of your room. Get lost by the ambiance of an old republican patio.
Executive Chef: Santiago Romero
Manager: Harry Sasson
Offering an unrivaled view of the Caribbean Ocean and San Pedro Claver Church. With a varied menu where the flavors of the Caribbean - the chef`s specialty - stand out. The ideal place for an al fresco breakfast, lunch or dinner.
Executive Chef: Luis Fernando Villarroel
Manager: Felipe de la Espriella
A magnificent place to enjoy excellent pizza, as well as a variety of typical dishes, while admiring splendid sunsets framed by the surrounding city walls and animated with live music during the weekends.
Enjoy a variety of desserts, a glass of wine or perhaps a cappucino in the oldest part of the hotel which was once a convent from the 16th century.
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