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A indoor / outdoor meeting place with magnificent views over the Mediterranean from the porch (open seasonally), the Lobby Bar offers a generous selection of cocktails crafted by Spanish Mixology Champion, Iván Martínez.
Jose Mª Baldo
The hotel’s delicious Snack Bar offers a varied menu of Spanish tapas, pasta, sandwiches and light snacks.
Enjoy Mediterranean cuisine made with the freshest and most natural products at Sorolla. The bold menu created by Chef Jose Maria Baldo offers the perfect complement to the stunning views of the Mediterranean Sea.
Executive Chef: Jose Mª Baldo
Open in the warmer months, the casually elegant Pool Bar offers fresh fruit juices and milkshakes in the morning; freshly baked bread, salads, fresh grilled fish and paella at lunch; and cocktails and snacks at sunset.
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