(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120-086-230 toll free (Japan Only)
(Italy) Call 800 822 005
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Experience a night like no other when entering this Michelin starred restaurant. Chefs Onno Kokmeijer and Arjan Speelman will surprise you with sophisticated, culinary creations combined with the best wine suggestions and elegant service. The spectacular view of Amsterdam is the perfect opportunity to see the city from another perspective.
Awarded 2-Michelin Stars
Executive Chef: Onno Kokmeijer and Arjan Speelman
"Ciel Bleu delivers according expectations. We did get the best service, food, wine, and atmosphere we have encountered in an Amsterdam restaurant."
Robertvb by Tripadvisor
At Yamazato Restaurant you can enjoy the authentic kaiseki ryōri cuisine, which is awarded a Michelin star. The exquisite Japanese hospitality provided by kimono-clad waitresses and the view of the Japanese garden all complement the culinary arts of Executive Chef Masanori Tomikawa to perfection.
Awarded 1-Michelin Stars
Executive Chef: Masanori Tomikawa
"Absolutely amazingly fresh fish, best wagyu beef in town, the most delicate dishes with very subtle tastes and beautiful styling. The service is outstanding, especially for Amsterdam standards!"
flyguy68 by Tripadvisor
Enjoy the ancient traditions and contemporary tastes of Japanese cuisine that is awarded a Michelin star. Watch the chefs demonstrating their special food preparation methods at your table. Feel the heat of the griddles when they prepare the most delicious dishes right in front of you: a la minute cooking with Japanese precision.
Awarded 1-Michelin Star
Executive Chef: Masanori Tomikawa
"The Sazanka Restaurant in the Hotel Okura in Amsterdam has some of the best Japanese food anywhere. It is expertly prepared by Japanese chefs directly in front of you on the hotplate and even the set menu's are delicious"
neilteddy by Tripadvisor
At Serre, classic culinary creations are presented in a slightly simpler fashion, but without compromising on the taste experience. Serre defined: perfectly balanced, internationally dishes of consistent high quality for a moderate price, which is the reason why they have been awarded a Bib Gourmand by Michelin.
Executive Chef: Marc van der Tang
"Service, food and atmosphere were great. Very relaxed lunch in a quiet atmosphere where you can discuss business with your lunch partners."
peter490220 by Tripadvisor
Start your day well with an extensive breakfast at Le Camelia. The seasonal breakfast buffet is prepared with a mix of European and Asian ingredients and offers an extensive variety of cereals, seeds, fruits and vegetables and a wide range of organic and healthy alternatives. Food is freshly prepared in an open kitchen right in front of you.
Executive Chef: Michel Westerman
"The breakfast buffet was great and included in our room rate. It had lots and lots of choices and had both hot and cold items, was pretty typical of what you would expect at a nice European hotel with a few added extras."
KMPeterson by Tripadvisor
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120-086-230 toll free (Japan Only)
Call 800 822 005
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