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A USD 400 value for members.Spend USD 4,000 on room night(s)booked by June 12 for stays through August 31
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The chef presents an alluring menu of contemporary French cuisine at the distinctive Raphael Le Restaurant. The chic dining room with its sky-high ceilings, vast windows and dramatic damask curtains offers the perfect backdrop for a romantic evening or gathering with friends.
Manager: Norbert Henrot
"Hotel Raphael's Chef brings a wealth of world class experience, a new direction and a new menu, perfectly complementing the contemporary re-design of the hotel's restaurant."
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