(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120-086-230 toll free (Japan Only)
(Italy) Call 800 822 005
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Don't miss anything you wanted to see or do when your fourth consecutive night is as good as free. Savings included in the rate.
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This dining venue delivers on breathtaking views of the ocean and the Biarritz Lighthouse. In a sumptuous dining room evoking the late-1800’s, classic French cuisine is served. A regional signature dish is whole local sole pan-fried in butter and served with steamed potatoes.
Executive Chef: Jean Marie Gautier
The Restaurant L'Hippocampe boasts one of the most beautiful views of Biarritz. Sitting poolside, guests can savor an endless array of seafood, light salads, grilled meats and delectable desserts during lunch and dinner. A standout dish is the sautéed squid served with candied tomatoes and stick potatoes. A lunch buffet is offered in the summer.
Villa Eugénie pays tribute to local seafood and regional produce in an elegant, formal dining room. Specialties include sea bass with a white wine cream, sautéed mullet fillets and baby cuttlefish with creamy rice in a squid ink sauce. Please note that jackets are required to be worn by gentlemen.
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120-086-230 toll free (Japan Only)
Call 800 822 005
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