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A bar restaurant adjoining the lobby, a smoking lounge with a Humidor and a rooftop restaurant including two terraces with stunning view overlooking the Zurich Lake... La Réserve Eden au Lac is changing the culinary scene in Zurich. Exclusivity merges with a cuisine meant for sharing, as refinement blends with informality to invent a new way of enjoying life more intensely than ever This means no more fixed schedules, with service provided all day long from 11:30 am to midnight, at the bar as well as in the restaurants: The Kitchen & Bar on the ground floor and La Muña on the rooftop. Life is too short not to be madly intense.
Manager: Christian Nebel
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