(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120-086-230 toll free (Japan Only)
(Italy) Call 800 822 005
Questions or comments? Send us an email and we will be happy to assist you
Please enter your email address to receive great offers
Don't miss anything you wanted to see or do when your fourth consecutive night is as good as free. Savings included in the rate.
Stay for 4 Pay for 3
Save 15% on our best available room rates with full pre-payment of your stay upfront. Savings included in the rate.
Receive a credit of USD 100 or more to spend on dining, spa services, excursions, and more.
Leaders Club membership (USD150) unlocks up to 50% savings on room nights, yearly savings and exclusive hotel benefits.
Which set of exclusive benefits suits you?
Find out more about Unlimited, our highest tier of membership.
Top Guest-Rated Leading Hotels
Award-winning hotel dining worth traveling for.
Includes everything from exciting cities to gorgeous beaches and romantic countryside escapes.
Where land, sea and sky strike a note of such worldly perfection.
Please select number of guests for each selected room.
All Other Countries
Chef Melissa works alongside Sous Chef Damoder ‘D’ Juma from Mafia Island to delight guests with their menus. Everything is fresh, from herbs freshly picked from the Island herb garden to papayas, coconuts, watermelons and pineapples. They make their own coconut milk for the curries, and they hand-make the ice cream, sorbet, yogurt and muesli.
Executive Chef: Melissa Macdonald
If you enjoy fish and seafood, this is paradise and Chef Melissa is a fish and seafood master: the menu includes fish cooked to perfection, fish carpaccio, sashimi, sushi, prawn curries, lobsters freshly caught off Mafia Island, mangrove crabs, tuna, red snappers and a choice of other sea-fresh fish, daily caught by you or our team, as well as seasonal oysters freshly-picked from Thanda Island.
Join the master oyster pickers on an oyster hunt as they remove them from the rocks and open them for you to enjoy right there, with a glass of the finest champagne. Oysters have never tasted this good.
Pizza-making on Thanda Island is part of the entertainment. Everyone gets involved, joining Chef Melissa and General Manager Oscar Bertozzi at the alfresco dining area, where there is a traditional Italian pizza oven that Oscar hand-built. Here you can help to make the pizzas with a choice of delicious ingredients, including flour from Italy, delicious cheeses, original prosciutto di parma, cured hams and meats, artichokes, fresh tomatoes and fresh herbs from the island herb garden.
Guests can experience a Swahili feast, dedicated to the flavors and aromas of Tanzania, tickled with spices from Zanzibar. Swahili curries, rice dishes, grills, local deserts, chai and more. Guests are seduced by East African cuisine.
Ancient Arabian culture is infused in East Africa and we offer guests an exotic experience of Arabian nights with a themed evening of indulgence, with chiffon drapes, incense, Afghan rugs, low tables, Arabian music and culinary delights to evoke all your senses.
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120-086-230 toll free (Japan Only)
Call 800 822 005
Select your check-in date
Select your check-out date