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The Stables promises a distinctly relaxed setting from which to enjoy artisanal food, laden with good provenance. Prepare to enjoy an elevated British dining experience.
Executive Chef: Maarten Geschwindt
Manager: Luke Reeves
Step into the bright new airy bar, where your aperitif comes with a garden view… aromas beckon you into the spacious restaurant where kinetic sculptures shimmer overhead. Browse no less than eight bountiful live food stations with chefs constantly preparing the freshest, tastiest International food.
Executive Chef: Luke Reeves
Recently refurbished by world-renowned designer Martin Hulbert, the Lounges are set at the heart of the 18th century Mansion. Admire the interiors with a mid-day coffee, take in the breath-taking views of the formal gardens over afternoon tea or indulge in an after-dinner tipple, or two.
Manager: Ryan Thompson
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