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Accompanied by views of the Mediterranean Sea, guests dine like royalty in the elegant and refined Table du Royal. Enjoy sublime Mediterranean cuisine prepared by Chef Anthony Cadei with local, seasonal produce. To accompany your meal, our Sommeliers will guide you in your discovery of the finest wines of the region and beyond.
Executive Chef: Anthony Cadei
Situated poolside and overlooking the bay, the Jasmin Grill & Lounge propose a culinary odyssey from the Road to India to the villa Kérylos. The outdoor kitchen features a real tandoor oven for original Indian specialties. Fish of the day, rotisserie, Mediterranean specialties, pasta and burgers complete an enticing array of international dish
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