Beau-Rivage Palace Lausanne

CH-1006 Lausanne, Switzerland
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(USA & Canada) Call 1 800 745 8883
(UK) Call 00800 10 10 11 11

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Dining

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Anne-Sophie Pic au Beau-Rivage Palace

Anne-Sophie Pic pays homage to both Switzerland and her culinary family’s legacy at this two-Michelin-starred restaurant overlooking the lake and the Alps. Expect dishes like a deconstructed millefeuille of morel mushrooms in a cream of gruyère caramel as well as a large selection of grand crus and aged Armagnacs.

Executive Chef: Anne-Sophie Pic

Manager: François Dussart

Hours of Operation

Open: Tuesday to Saturday, orders taken from 1200-1400 hrs and from 1900-2130 hrs



For reservations call: (41-21) 613-3339

"The service was impeccable and the starters served a delight for the palate and the eye. I found Anne-Sophie Pic's cuisine very delicate and subtle."

Restaurant guest

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BAR

Towering slate and white walls and low-slung sofas provide a buzzy dramatic backdrop at BAR, a new cocktail lounge opened in 2012. Here bartenders aim to present both a visual as well as tasteful experience, adding a touch of showmanship to the creation of seasonal cocktails.

Hours of Operation

Open 0800 to midnight




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Café Beau-Rivage

This sophisticated café’s sleek dining room and outdoor terrace have become a bustling Lausanne gathering place. The French brasserie fare includes classics like sole meunière as well as modern takes like pan-fried foie gras with peach and ginger chutney and Asian-inflected dishes like duck with cherries and lapsang souchong.

Executive Chef: Olivier Gerber

Manager: François Dussart

Hours of Operation

Open every day, orders taken from 1200-2230 hrs



For reservations call: (41-21) 613-3330

""Lovely setting along the water and in a palace-hotel. Very good waitstaff. Expensive, but very good" "

Restaurant guest

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l'Accademia

Dark woods, ochre tones and Murano glass pendant lights create a warm and cozy atmosphere in this Italian restaurant on the shores of Lake Geneva. The menu includes classic pasta dishes like linguine alle vongole and penne alla puttanesca as well as freshly grilled fish, lamb and meat dishes.

Manager: Yves Chavaillaz

Hours of Operation

Open every day, orders taken from 1200-1400 hrs and 1900-2100 hrs



For reservations call: (41-21) 613-3434

""Very good Italian food with excellent service staff. The terrace is also very inviting during the summer months. Be sure to reserve a table as it is difficult to get a table when the weather is good." "

Restaurant guest

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Miyako Lausanne

The clean-lined minimalist interior of Miyako Lausanne keeps the focus on the stunning lake views as well as the bright flavors of the traditional Japanese fare, including freshly prepared sushi and sashimi, yakitori and shabu-shabu.

Manager: François Dussart

Hours of Operation

Open from Monday to Saturday, orders taken from 1200-1400 hrs  and from 1900-2145 hrs



For reservations call: (41-21) 613-3391

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