Restaurant Oliviero at Villa Sant'Andrea
Located at nearby sister hotel Villa Sant’Andrea (accessed by free shuttle), Oliviero sits on a panoramic terrace, the pristine Bay of Mazzarò and the craggy Calabrian coast spreading out in both directions. The sea inspires the restaurant’s menu with regional dishes like locally caught fish cooked over a charcoal fire paired with fine local wines.
Executive Chef: Salvatore Gambuzza
Manager: Giovanni Nastasi
Hours of Operation
Lunch: 1300 - 1430
Dinner: 1930 - 2230
For reservations call: (39-0942) 627-1200
Villa Sant’Andrea, Via Nazionale 137, 98039 Taormina Mare (ME), Italy