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If culture is music to your ears, we offer a symphony of choices…
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Sophisticated cities – exceptional dining, fascinating culture, and smaller crowds.
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Where land, sea and sky strike a note of such worldly perfection.
Many possible itineraries…from sandy beaches to dense jungles.
Colorful history, solid traditions, and true multiculturalism.
Excellent restaurants, chic nightspots and cutting-edge theatre.
Discover the best cities in Europe.
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The Hotel Le Bristol Bar bridges old world Parisian glamour—think pink marble columns and a crystal chandelier—with its sophisticated present. Delicate pastries and coffees are on hand for breakfast followed by a traditional English Tea in the late afternoon and light salads and sandwiches for dinner.
Manager: Pascal Havel
Redesigned in 2011 by Pierre-Yves Rochon, the new dining room sports Baccarat crystal, Limoges bone china by Raynaud and silver cutlery by Christofle. In other words, a grand home worthy of Chef Eric Frechon’s three Michelin star genius. Expect dishes like Challans duck breast with black figs and almonds or blue lobster roasted with rosemary.
Executive Chef: Eric Frechon
Manager: Frédéric Kaiser
"From the minute I arrived, the service was exceptional..."
(USA & Canada)
Call 1 800 745 8883
Call 00800 10 10 11 11
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