One of Moscow’s newest hotels, the Lotte is an Asian export in the heart of the Russian capital’s shopping and financial districts, close to the Garden Ring. All the rooms and suites have a sleek, contemporary feel with soft colors, bold patterns and a hint of the Far East. The spectacular Royal Suite is the largest in the city at over 490 square-meters, with special amenities including a 62–inch plasma screen and meeting table for up to fourteen guests. Michelin three-star chef, Pierre Gagnaire, along with a team trained exclusively in Paris, presides over the signature restaurant, Les Menus. New York export, Megu, treats diners to traditional and modern Japanese dishes in a sumptuous setting of brightly colored kimono fabrics and an enormous suspended bonso bell.
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