Reid's Palace

Estrada Monumental, 139
9000-098 Funchal, Madeira, Portugal
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(USA & Canada) Call 1 800 745 8883
(UK) Call 00800 10 10 11 11

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Dining

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Brisa do Mar

Enjoy an unforgettable summer evening dining beneath the stars at Brisa do Mar, home to a romantic setting and creative, regional cuisine. On a charming outdoor terrace, guests can dine by candlelight and take in stunning views of the ocean and the Bay of Funchal.

Executive Chef: Luis Pestana

Hours of Operation

Brisa do Mar (seasonal) is open during the summer time from June to September. Opening time: Open daily from 1900 to 2230 hrs.


For reservations call: (351-291) 717-171

Dining

Cocktail Bar

The Reid's Palace Cocktail Bar provides a convivial yet elegant atmosphere to enjoy live entertainment. The bar features an intriguing cocktail menu, a light evening snack menu and lovely city views. On Tuesdays, an in-house party is hosted for all guests.

Executive Chef: Luis Pestana

Hours of Operation

Open from 1000-0100 hrs. Light snacks are available from 1000 to 1800 hrs.


For reservations call: (351-291) 717-171

Dining

Les Faunes

Les Faunes offers fine dining and breathtaking panoramic views of the Bay of Funchal. From October until May, savor creative cuisine that inspires even the most discerning palate. Guests will also enjoy a relaxed and inviting setting, complimented by friendly service and a well-considered wine list.

Executive Chef: Luis Pestana

Hours of Operation

Open during the winter season from October to May. Opening times: Open daily from 1900 to 2200 hrs (except Tuesday's and Saturday's)  


For reservations call: (351-291) 717-171

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Pool Restaurant

At the casual Pool Terrace restaurant, guests can enjoy refreshing beverages and delightful dishes for lunch and throughout the afternoon. An extensive hot and cold buffet and daily specials are available during the summer.

Executive Chef: Luis Pestana

Hours of Operation

Light snacks and drinks are available throughout the day - from 1000-1900 hrs (2000 hrs in the Summer month)


For reservations call: (351-291) 717-171

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Tea Terrace

Tea-takers can enjoy a traditional afternoon ritual on the lovely Tea Terrace or in the Lounge. In a comfortable setting, tuck into delicate finger sandwiches, scones and delicious house-made cakes and pastries. A wide selection of teas is available, including Reid’s signature blend, as well as a list of champagnes.

Executive Chef: Luis Pestana

Hours of Operation

Open from 1000-0100 hrs. Light snacks are available from 1000-1800 hrs


For reservations call: (351-291) 717-171

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The Dining Room

Warmed by soft colors, the Dining Room’s décor draws inspiration from turn of the century Edwardian style. In a sumptuous setting, guests will enjoy first-class treatment while savoring superb cuisine. Special events include a Tuesday evening dinner dance, and on Saturdays, a Champagne Gala Buffet (excluding the summer season).

Executive Chef: Luis Pestana

Hours of Operation

Opening time: Open on Tuesday's and Saturday's from 1900 to 2200 hrs.


For reservations call: (351-291) 717-171

Dining

The Garden Room

The Garden Room restaurant features stunning views of the pool and the sea and is an ideal place to start the day in Madeira. A delicious buffet breakfast is presented daily, which includes fresh juices and champagne served by an attentive and friendly staff.

Executive Chef: Luis Pestana

Hours of Operation

Opening times: Daily from 0700-1030 hrs


For reservations call: (351-291) 717-171

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Villa Cipriani

Perched on the cliff tops, Ristorante Villa Cipriani is an informal venue for classic Italian cuisine. Seated inside or al fresco, guests can savor a delicious meal and a glass of fine wine in a relaxed atmosphere with gorgeous views of the sea and surrounding area.

Executive Chef: Luis Pestana

Hours of Operation

Opening time daily from 1900- 2230 hrs


For reservations call: (351-291) 717-171

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