(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120 086230
(Italy) Call 800 822 005
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Where land, sea and sky strike a note of such worldly perfection.
Many possible itineraries…from sandy beaches to dense jungles.
Colorful history, solid traditions, and true multiculturalism.
Excellent restaurants, chic nightspots and cutting-edge theatre.
More for you to discover.
Journey just a little longer for memories of a lifetime.
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Hagi offers both traditional and modern Japanese cuisine, including sushi and sashimi. The live-cooking teppanyaki stations provide a show with your dinner, while the windows give a glimpse of Hua Hin’s busy nightlife.
Executive Chef: Chef Richard Grandis
"Located on one of Hua Hin’s busiest street corners, it affords nice views of the bustling Hua Hin nightlife. "
Chef Narongsak Tsongchair
At the resort’s fine dining venue, guests enjoy the freshest seafood in a classic colonial pavilion on the shores of the Gulf of Thailand.
"Enjoy a delectable array of fresh seafood in Hua Hin’s premier fine dining venue"
Chef Richard Grandis
Open from midmorning to early evening, Palm Terrace serves up an array of international dishes, light snacks and refreshing cocktails along with stunning views of the resort and Gulf of Thailand.
Located in the center of the property, the resort’s historic all-day dining restaurant serves a variety of international cuisines in an elegant setting.
"An elegant and historic restaurant, the service was exceptional"
The traditional Thai flavors at Salathai are complemented by the tranquil surroundings of lush tropical gardens, waterfalls and fishponds.
At the Museum Coffee & Tea Lounge, you can soak up the hotel’s classic 1920s atmosphere while enjoying an assortment of hot and cold beverages.
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120 086230
Call 800 822 005
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