(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120-086-230 toll free (Japan Only)
(Italy) Call 800 822 005
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The hotel`s new crown jewel, The Grill Room is the ideal dining option for romantic dinners, in an ambiance of refined elegance, an eclectic menu, stunning views of the Mediterranean and superb service.
Executive Chef: Savvas Savva
Manager: Kritonas Michael
This all-day dining room and terrace on pool level serves two buffet meals a day, as well as à la carte menu, and snacks in the afternoon.
Manager: George Georgiou
The open kitchen, the towering palm trees and the moonlit sea create an ambiance that gives the variety of themed dinner buffets a distinctly Mediterranean dimension. Live music every evening and a spectacular show twice a week.
Manager: George Georgiou
This famous fish restaurant features an exciting décor and a unique location right on the beach with breath-taking views to the Sea that create an ambiance of Mediterranean imagination and intimacy, perfect for enjoying the most exceptional fresh fish.
Intimate, elegant, and international. These words describe The Cyan, which serves a well-rounded menu of authentic local specialties and international favorites. For a quiet dinner for two, with friends or associates, Cyan is the perfect choice.
(USA & Canada)
Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK)
Call 00800 10 10 11 11
Call 0120-086-230 toll free (Japan Only)
Call 800 822 005
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