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A USD 400 value for members.Spend USD 4,000 on room night(s)booked by June 12 for stays through August 31
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With 120 seats, Legend restaurant offers a lavish breakfast buffet. A menu of international all-time favorites is served à la carte for lunch. Every evening, the chefs take you on a culinary journey around the world, prepared in an open kitchen for the guests' viewing pleasure. The pastries vary on a daily basis but once a week, succumb to the sweet pleasure of the restaurant's famous chocolate extravaganza.
Located by the golf club, Diva is the lifestyle outlet of the hotel seating 86 guests. During lunch the restaurant serves "good food fast" in a relaxed and trendy environment. In the evening, Diva is the place for modern and tasty cuisine served in a casual chic urban atmosphere.
Perfectly located on the rock peninsula between the two Anse Kerlan beaches, The Nest seats 58 guests. Sample fresh seafood from the Indian Ocean in Creole style. The signature coconut sherbet is a dessert not to be missed.
Barefoot lunch is the treat at Takamaka, just a few meters away from the turquoise water of Petite Anse Kerlan. Snack in style in this understated and simple 28-seat outlet, with a selection of salads, sandwiches and ceviche. Everyday, the sushi chef prepares creative sushi with a Seychellois twist.
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