"Warm wood-beam walls, bright blue-and-white checked tablecloths and fanciful art make La Fromagerie a cozy, welcoming place to sample a traditional Swiss menu. Try the delicious truffle champagne cheese fondue or tempting Swiss raclette. A choice of fresh seasonal fruit, ice cream or a pastry such as tiramisu completes the experience."
Executive Chef: Peter Wyss
Hours of Operation
Opening hours: 1930 to 2200hrs (only in winter)
For reservations call: (41-33) 748-50-00