The Pembroke Room
The Pembroke Room is one of the city’s best-kept secrets for power breakfasts, weekend brunch, tea and cocktails. Afternoon tea in The Lowell has become a New York social ritual, at which guests enjoy scones, pastries, fresh berries and cream, finger sandwiches and more than 20 teas from around the world.
Executive Chef: Michael Fred
Manager: Patrick Sheehan
Hours of Operation
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Monday through Friday
0700 - 1030 hrs and
1500 - 1800 hrs
Saturday and Sunday
0700 - 1430 hrs and
1500 - 1900 hrs
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For reservations call: (1-212) 605-6825