Beau-Rivage, Geneve 13 Quai du Mont Blanc, Geneve 1201 Switzerland

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Dining

Le Chat Botté

Le Chat Botté’s head chef Dominique Gauthier, Awarded one-Michelin Star and 18/20 in Gault et Milleau, skillfully orchestrates his inventive and contemporary cuisine. As one of the finest gastronomic venues in the city, it will charm its guests with its Mediterranean colors and atmosphere.

Awarded 1-Michelin Star

Executive Chef: Dominique Gauthier
Manager: Pascal Brault
Hours of Operation
Tuesday to Friday
12:00 - 13:30
19:00 - 21:30

Saturday
19:00 - 21:30

For reservations call: (+41 22) 716 69 20

"Everything is perfect, really worths its 18/20 GaultMillau points."

Dominique Gauthier