De L’Europe Amsterdam Nieuwe Doelenstraat 2-14, 1012 CP Amsterdam, Netherlands

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(USA & Canada) Call 1 800 745 8883
(Austria, Belgium, France, Germany, Ireland, Netherlands, Norway, Spain, Switzerland, UK) Call 00800 10 10 11 11
(Japan) Call 0120-086-230 toll free (Japan Only)
(Italy) Call 800 822 005

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Dining

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Bord'Eau Restaurant Gastronomique

The award-winning Bord’Eau delivers first-class service and views of the Amstel River. In an intimate, fine-dining room, enjoy contemporary French cuisine with a Dutch flair. Executive Chef Richard van Oostenbrugge creates adventurous lunch and dinner menus including Kaluga caviar, Dutch lobster and Black Angus veal cheek with shallots.

Executive Chef: Richard van Oostenbrugge

Manager: Tom J. Krooswijk

Hours of Operation

Tuesday - Saturday:
Lunch, 12:00 - 14:30 hrs
Dinner, 18:30 - 22:30 hrs

For reservations call: (+31-20) 531-1619

"What an emotion, what a passion, what a dining experience!"

Edine Russel (Chief Editor Elle Eten)

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Hèt Terras

A warm-weather terrace where trendy riverside dining pairs with eclectic café favorites and seasonal local specialities. Enjoying a spectacular alfresco setting atop a charming open-air patio. Hèt terras offers fabulous views of Amsterdam`s legendary canals.

Executive Chef: Richard van Oostenbrugge

Manager: Tom J. Krooswijk

Hours of Operation

Daily During Summer Months:
00:01 - 22:00 hrs
Weather Permitting

For reservations call: (+31-20) 531-1619

"The location is really worth mentioning, city centre with beautiful terrace overlooking the canals."

Frequent Traveler

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Hoofdstad Brasserie

Considered one of Amsterdam’s coolest settings, Hoofdstad Brasserie’s bright dining room with light wood walls and orange accents sets the stage for modern French cuisine with a local twist. A wide array of wines complement dishes from the a la carte or 3-course menu.

Executive Chef: Richard van Oostenbrugge

Manager: Tom J. Krooswijk

Hours of Operation

07:00 - 22:30 hrs

For reservations call: (+31-20) 531-1619

"Service very friendly and competent, personal matching the ambiance."

H.R. Maarn

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Promenade

Feeling like a private art gallery, the trendy Promenade attracts a stylish crowd that appreciates the fine wine list, avant-garde cocktails and gourmet menu. A traditional English tea is served daily with four menu options and a Harney & Sons gourmet tea selection.

Executive Chef: Richard van Oostenbrugge

Manager: Tom J. Krooswijk

Hours of Operation

07:00 - 23:00 hrs

For reservations call: (+31-20) 531-1619

"The thing that impressed us most was the friendlyness of the staff."

Mr. R. Christie

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