Dining
Schlossbar Charly Walker and Lobby
Embedded in the lovingly designed, nostalgic ambience of the first cinemas in the region, with a outside terrace with lake view you can end the day with exclusive events and live music in the style of the establishment with a sophisticated cocktail.
Manager:
Kevin Gerlach
Salons Restaurant & Atelier
The variety of tastes in Carinthia and selected slow food products from the Alpe-Adria region prepared in the Japanese way are unmistakably the creative signature of chef & Jeunes Restaurateur Thomas Gruber.
Executive Chef:
Thomas Gruber
Seespitz Restaurant & Living
On the lakeside terraces of the hotel, fine bistro cuisine and a welcoming outdoor aperitif lounge await their guests. Surrounded by one of the most beautiful views of the lake, you can relax here with various Slow—food specialties.
Executive Chef:
Thomas Gruber