Dining
Brisa do Mar
The menu features traditional Portuguese specialities and international dishes, carefully prepared by Chef Gerhard Pölzl.
The daily selection of fresh fish dishes includes specialities such as “Fresh Fish in a Salt Crust”, “Rice with Seafood” and the famous “Algarvean Cataplana”.
Daily, 12:30 - 17:30
Dinner:
Friday - Tuesday, 19:30 - 22:30
For reservations call: (+351 289) 350 350
"We reckon the food is some of the best we've had anywhere..."
Chef Gerhard Pölzl
Cá d'Oro
In the winter, diners savour the marvelous delicacies in a romantic atmosphere by the light of the fire whilst in the summer, diners enjoy meals in the moonlight on the open-air terrace.
Ca`D`oro’s offers dishes such as “Fillet of Gilt-head Bream with Tiger Prawns” and “Suckling Veal Chops with Grilled Vegetables”.
Wednesday - Thursday: 19:30 - 22:30
For reservations call: (+351 289) 350 350
"Food in the restaurant was superb and if you wanted something that wasn't on the menu it was not a problem as the chef created something for you"
Chef Gerhard Pölzl
Laguna Bar
Overlooking the Formosa Estuary, this elegant cocktail bar offers patrons the opportunity to enjoy an evening cocktail or long drink while contemplating the marvelously memorable sunset. It also serves snacks.
Pool Bar
During the summer season, this is the place to enjoy snacks and light meals.