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This restaurant offers guests the possibility of savoring an excellent Mediterranean on the panoramic terrace, in a voyage of sensory discovery that enables the experience of fine dining to be enjoyed in the evening. The food and beverage concept is keen on proposing organic, seasonal and light dishes, careful to preserve the values of the Neapolitan cuisine.
Executive Chef: Eduardo Estatico
Manager: Giuseppe Iacono
Intimate, chic and warm ambiance, discreet and professional service, unique views from the panoramic terrace. To Whet your appetite, the Chef proposes traditional Mediterranean specialties based on the local market's offer of exclusively fresh products.
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