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A USD 400 value for members.Spend USD 4,000 on room night(s)booked by June 12 for stays through August 31
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The brasserie L'Impé by Pierre Gagnaire, opens to the garden and offers a local and generous cuisine, inspired by the colorful gastronomy of southern France.
Executive Chef: Pierre Gagnaire
The three Michelin starred Pierre Gagnaire, offers an exceptional meal at the gastronomic restaurant, a true intimate and exclusive setting, with its own garden.
A chic and cozy environment that opens to the garden, it is the perfect place to enjoy cocktails and tapas for a relaxing moment.
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