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The new place in the city center of Luxembourg where guests come and taste traditional and natural dishes in sumptuous surroundings. In a quiet and convivial atmosphere, the "Royal Buffet" breakfast is especially inviting and full of hearty choices. Delicious dishes from the French gastronomy are prepared for lunch and dinner, as well as Luxembourg's specialties are prepared from the famous Bibi Wintersdorf's recipes. Not to be missed is the generous Sunday Brunch which is highly recommended to all gourmets.
With a passion for fresh ingredients and true European gastronomy, this restaurant, has earned its reputation not only as Le Royal Hotels & Resorts - Luxembourg's gourmet restaurant, but the city center's address for excellence in innovative French cuisine. The restaurant serves a delicate blend of classic French dishes enhanced with choice ingredients from around the world. The restaurant's warm colors of cinnamon and bamboo in bright décor are reminiscent of colonial times during the spice trade.
Executive Chef: Paul Fourier
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