US & Canada 1-800-745-8883
Enter your Confirmation # below to locate your booking.
Don't Have An Account? Sign Up
Learn how our members enhance every stay with Leaders Club.
Members save up to 20% on our best available room rates.
Make every journey more memorable with benefits designed to celebrate your passion for travel.
Don't have a Leaders Club account? Join Now
All fields are required
The password you entered does not meet the minimum requirements. Your password must contain:
Receive special offers, new hotel announcements, travel recommendations, and news from The Leading Hotels of the World:
Already registered? Log In
Please select number of guests for each selected room.
All Other Countries
Inspired by water, nature and the views across the lake towards the mountains of Central Switzerland, the avant-garde interior design is emphasized by the materials and warm colors used. Chef de Cuisine Patrick Mahler will take you on a culinary journey of contemporary cuisine.
Awarded 2-Michelin Stars
17 points Gault Millau
Executive Chef: Patrick Mahler
Manager: Sebastian Stichter
With its 180o panoramic views, the restaurant's glass pavilion provides a unique atmospheric view across the lake towards the mountains. For lunch and dinner, simple and exciting dishes are served. Chef de Cuisine Philipp Heid will start in February 2018 with an innovative fusion cuisine.
Awarded 1-Michelin Stars
15 points Gault Millau
Executive Chef: Philipp Heid
Manager: Julia Tritschler
An open-air grill, offers a wide variety of barbecue specialties. It is open daily from lunchtime through to the evening in summer, with stunning views of Lake Lucerne and the mountains, and the most beautiful sunsets in central Switzerland.
Awarded 15 points GaultMilllau
Executive Chef: Felix Kattchin & David Esser
The elegant Armagnac & Cognac bar with its separate smoking lounge and the living room with its open fire, are perfect places to take a break and stay a while. The seasonal freshness will be reflected in the drinks and the food. A refined menu of delightful dishes and small snacks, such as typical French brasserie dishes are served all day.
Enjoy the evening overlooking the glittery Lake Lucerne underneath the starry sky in converted cable car cabines. Swiss cheese fondue is served from the mountain destination Gstaad in a cozy atmosphere.
Select your check-in date
Select your check-out date