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The hotel's leading restaurant offers creativity in every detail for an unforgettable experience. Chef;s Valentino’s dishes are a free expression of Italian cuisine with an unrestrained creativity.
Awarded: 1-Michelin Star
Executive Chef: Valentino Cassanelli
Manager: Sokol Ndreko
For traditional local dishes, daily fresh fish, and an incomparable view of the sea. It is the place where flavors and colors of the sea blend to create the ideal setting for a delicious and authentic lunch.
A paradise for lovers of excellence, a bright and stylish ambiance where one can taste the best Tuscan and traditional Italian cuisine. It is surrounded by large glass windows that blend that blend with the elegant and lush open garden and pool area.
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