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A USD 400 value for members.Spend USD 4,000 on room night(s)booked by June 12 for stays through August 31
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The tradition of Tuscan cuisine will seduce you with the authenticity of its flavors of long ago. Fresh, natural and "zero kilometer" ingredients. The secret behind the tasty low-calorie dishes is the use of organic products reinterpreting the best of the local gastronomic tradition according to the philosophy of well-being and healthy eating.
Manager: Pio Frasca
The elegant Spring Bar is the ideal place to discover the pleasures of a fast and light natural diet, with fruit cocktails, centrifuged and delicious snacks by the pool.
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