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Our two Michelin Star restaurant creates a light, modern, fresh dishes with a local signature, placing a strong focus on the richness of the Portuguese gastronomy, with fish and seafood from the Atlantic and products from the heartland of Portugal.
Awarded 2-Michelin Stars
Executive Chef: Hans Neuner
Stained glass windows, arched colonnades and Middle Eastern antiques lend a 1001 Nights vibe to this fine-dining restaurant. Here in an open kitchen chefs grill everything from spiny lobster to organic steak with different aromatic herbs and finish with a flambé flourish prepared tableside.
Executive Chef: Paulo Fortes & Manfred Kickmaier
The buzzy indoor-outdoor dining room of Arte Náutica sits just off the powdery sands of Armação de Pêra beach a mile from the resort (free shuttle provided). The nautical chic interiors complement the full range of freshly grilled fish and traditional Portuguese dishes like açorda de marisco, a bread stew with seafood.
Located in the fisherman’s beach in Armação de Pêra, a mile from the resort (free shuttle provided), offers delicious entrées, salads, pizza, sides and desserts. Beach lounge with sun lounger service.
Stone walls, farm tables and a central hearth lend a rustic warmth to this traditional Portuguese restaurant overlooking the swan lake. It’s a convivial spot to share tapas and sample Portuguese wines.
This fine dining restaurant reinforces our sustainable philosophy. A focus on gastronomic and cultural roots translates the use of typical ingredients supplied from local home grown vegetable gardens, into remastered traditional recipes from the Algarve.
With an urban retro-chic décor and views over the gardens and the swan lake, it combines Parisian flair with genuine Algarvian flavours in a trendy atmosphere. It is also the main breakfast room for all Resort guests.
For exciting contemporary Japanese cuisine, with an impressive sushi selection, prepared with the chefs' sublime expertise and a live Teppanyaki kitchen. This new restaurant also offers fabulous ocean views and alfresco dining on the terrace.
This Biergarten serves traditional German Bavarian food. Located in Porches, about three miles from the resort (shuttle service is supplied), the restaurant has a lively afternoon scene.
Executive Chef: Manfred Kickmaier
A casual poolside restaurant serving coastal-inspired dishes from around the world, wood-fired pizzas and healthy salads. It has a large terrace overlooking the infinity pool and the ocean.
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