Dining
Kulm Summer Terrace
Discover the elegance of our Kulm Summer Terrace, an exquisite extension of the Lobby Lounge. Delight in a light lunch or aperitivo accompanied by complimentary snacks, or unwind with a coffee or tea, all while enjoying the serene alpine ambiance and stunning views of Lake St. Moritz. The Kulm Summer Terrace is open during the summer season only.
Grand Restaurant
In the Kulm Hotel’s magnificent Grand Restaurant, an exquisite breakfast is offered as an extensive buffet of local and international specialties. In the evening, a varied menu is presented, and guests are served a splendid 6-course dinner as part of the half-board offer (at Grand Restaurant or Festsaal Historic)
Pizzeria
You’ll find a pleasant variety and "Italianità" in our traditional trattoria, with its beautiful sun terrace. Here we serve Italian delicacies, pasta, and crispy pizza from the wood-fired oven. Awarded 14 points in the GaultMillau Guide.
Kulm Country Club by Mauro Colagreco
Savor a sizzling new culinary sensation at Kulm Country Club, featuring the unique creations of Michelin-starred Chef Mauro Colagreco. Enjoy high-quality dishes prepared over elements of fire, with an irresistible menu of grilled and ember-cooked delicacies. Join us every Saturday and Sunday for a special Asado experience.
Chesa al Parc
Located at the entrance to the Kulm Park, this restaurant with its large sun terrace blends sporty elegance with rustic charm. Select from the array of Swiss delicacies and international dishes served for lunch and dinner or from the variety of snacks and cakes offered with coffee during the day.
Amaru by Claudia Canessa
Experience a taste of the unexpected in the heart of the Alps. Embark on a culinary journey led by Lima-born chef Claudia Canessa, sampling Peruvian-infused dishes from an ever-changing menu. Named after the mythical serpent of the Incas, Amaru provides an imaginative feast for all the senses.
Sunny Bar & Grill
Step into a place where legends are made and discover a fresh take on sporting cuisine. Celebrated London chef Tom Booton brings a new menu rooted in a modern brasserie-style approach — a haven of casual at the Kulm. The Sunny Bar & Grill by Tom Booton is open during the winter season only.
Altitude Bar & Smoking Lounge
The Altitude Bar has long been a gathering place for athletes, musicians, and night owls. Its cocktail menu, created by Andrea Delvo and award-winning bartender Andrea Paci, celebrates the history of the Kulm through a unique Cocktail Calendar. Vinyl-inspired jazz, soul, and bossa nova set the tone. Non-smoking; adjacent cigar lounge available.
Bob Restaurant
A lively meeting place for guests and outside visitors to enjoy a light snack in the afternoon or a drink from our well-stocked bars in the evening. Enjoy a highly recommended signature drink or something from the wide gin selection to set the ball rolling nicely. The Bob Restaurant is open during the winter season only.